*Reservations for the day can be made by phone.
Now accepting reservations for year-end and New Year parties!
◆Superb Chinese food and drinks
We carefully prepare seafood selected for each season, based on traditional Sichuan and Cantonese cuisine, pursuing "spiciness" and "deliciousness," while also tailoring it to the delicate taste of Japanese people!
We also have a wide variety of drinks, including beer, sake, shochu, cocktails, and other alcoholic beverages, as well as soft drinks, non-alcoholic cocktails, and a wide lineup of drinks that even those who don't like alcohol can enjoy◎
◆Occasions
Spacious table seats perfect for after-parties, year-end parties, girls' nights, and other various banquets. Please use the counter seats for a variety of purposes, such as dates, small meals, and after-work drinks!
◆Our specialty dish
"Eel Peking duck style"
Our specialty kabayaki, made with fresh eel instead of Peking duck. It goes perfectly with our special miso!
"Sichuan Style Mapo Tofu" Made with homemade chili oil and Japanese pepper, it has just the right amount of spiciness and a deep flavor that spreads to the back of your tongue, making it a dish that will make you want to drink alcohol♪